Pesarattu Batter – Weekend Special

Description

The Batter basket’s pesarattu batter (1 KG) is a fresh home made product that saves your time and energy to create a pesarattu from scratch. pesarattus are the most popular healthy south Indian foods. They are made from moong dal, green chilies, cumin seeds, ginger and salt and RO purified water. Pesarattus are tricky to make from scratch, where the batter is cooked as dosa but little thicker to bring the taste and the native texture of the dish. Add finely chopped onions and ginger to amplify the taste of pesarattu. Pesarattus are best enjoyed with allam chutny (ginger chutny) or upma. Typically, an idli batter involves a three-step recipe which includes soaking the grains, grinding and fermenting it. With our fresh batter, you can make soft and tasty pesarattu at no time at all. Pesarattus contain no cholesterol, no fat, and no saturated fat also known for their protein content. These tasty healthy south Indian food treats are good for you and, as a bonus, convenient for those on the go. To make your diet a bit healthier, swap a doughnut or muffin for healthy south Indian breakfasts.